PHILIP: You put the beef on the grill, you hit the button, then it beeps. You flip the beef, hit the other button, then it beeps. You put it on the bun... (pauses, thinking) There's not a button for that.

BUFFY: Repeat until insane.

PHILIP: It eliminates variation. Every burger at every DoubleMeat Palace is the same. People don't like variation.

BUFFY: Got it. Variety is the spice of bad.

PHILIP: Mm.

BUFFY: So ... what's the secret ingredient?

PHILIP: It's a meat process.

BUFFY: Well, what does that mean?

PHILIP: It's a process, they do it to the meat.

BUFFY: But, what *is* it?

PHILIP: It's just the name of the process.

BUFFY: (giving up) Oh. Yeah.

written by: Jane Espenson; transcribed by Joan the English Chick (pisces@englishchick.com).. Full transcript at:
http://www.studiesinwords.de/112doublemeatpalace.html